tag:blogger.com,1999:blog-3215310042560560686.post6957347381796614194..comments2023-12-28T09:18:23.932-05:00Comments on The Gardener of Eden: Thursday's Kitchen Cupboard..........3/15/2012Robinhttp://www.blogger.com/profile/12220238404223196571noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-3215310042560560686.post-7768746291933992002012-03-17T12:10:49.617-04:002012-03-17T12:10:49.617-04:00This looks soooooo yummy! I have some pepper jelly...This looks soooooo yummy! I have some pepper jelly in the pantry that flopped, and I was saving it for something like this. And I have some chard in the garden that needs to be picked and used. I even have the ginger in the bottom drawer in the frig, and tons of garlic! If I'm not mistaken, I have some pork in the freezer that needs to be cooked. Oh, I just love having a well stocked kitchen. It makes for some great meals. Thanks for the inspiration!<br />~~LoriDirt Loverhttps://www.blogger.com/profile/09218959840456660541noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-55275177794461787702012-03-17T09:48:15.044-04:002012-03-17T09:48:15.044-04:00Great meal. I think that sauce will go well with p...Great meal. I think that sauce will go well with poultry and beef too.Norma Changhttp://gardentowok.comnoreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-1223443514349413572012-03-16T18:04:31.460-04:002012-03-16T18:04:31.460-04:00Sue, I think that pork is great with any kind of f...Sue, I think that pork is great with any kind of fruit.Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-82837592734892286982012-03-16T06:16:49.810-04:002012-03-16T06:16:49.810-04:00I love pork in a plum sauce and this sounds very s...I love pork in a plum sauce and this sounds very similarSue Garretthttps://www.blogger.com/profile/08164518448098182276noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-90542268118836462092012-03-16T05:23:53.913-04:002012-03-16T05:23:53.913-04:00Julie, you can use any jelly or jam that you have ...Julie, you can use any jelly or jam that you have available for this recipe. I was going to use Hot Pepper Jelly, but the hubby wanted me to use peach jam.Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-42983495516470314662012-03-15T22:58:23.411-04:002012-03-15T22:58:23.411-04:00Yummy... I'll have to try this with my stash o...Yummy... I'll have to try this with my stash of pac choi although I've got no peach preserves. Planting some peach trees is on my garden wish list... someday. Although there is no shortage of finding fresh peaches in SC, but not in March. Maybe with the super warm winter and spring there will be peaches before we know it!Juliehttps://www.blogger.com/profile/00193278804750154921noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-46544559085015384192012-03-15T18:40:43.975-04:002012-03-15T18:40:43.975-04:00Oh my, that pull-apart bread sounds wonderful! I c...Oh my, that pull-apart bread sounds wonderful! I can't wait to see the recipe! Thanks for joining in!!Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-73768574056869519852012-03-15T18:38:22.577-04:002012-03-15T18:38:22.577-04:00That pork chop and greens recipe looks terrific. I...That pork chop and greens recipe looks terrific. I'm going to have to give that a try. But first, my peaches need to get ripe. I'm hoping to have enough to make jam this year. My last blog post (as you saw) was Greek beef stew, made with carrots, garlic and a bay leaf from my garden, plus other things from the store. I also made a pull-apart bread dessert from biscuits, cream cheese, pecans, sugar and an orange from my Navel orange tree. I'll post the recipe today, God wiling and the creek don't rise.Lou Murray's Green Worldhttp://greenlifeinsocal.comnoreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-81476519419846397652012-03-15T18:31:28.714-04:002012-03-15T18:31:28.714-04:00It was one of those recipes one comes up with that...It was one of those recipes one comes up with that just turned out great.Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-7414253600243408992012-03-15T18:30:41.620-04:002012-03-15T18:30:41.620-04:00I think you will like this recipe. Pork is also go...I think you will like this recipe. Pork is also good cooked outside on the grill using fruit wood.Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-25133632805173967472012-03-15T18:29:48.060-04:002012-03-15T18:29:48.060-04:00You will love it! You can use any greens and any j...You will love it! You can use any greens and any jelly or jam.Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-64828909414475302452012-03-15T18:28:56.974-04:002012-03-15T18:28:56.974-04:00Yes it was!Yes it was!Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-19018323631468359112012-03-15T18:28:05.563-04:002012-03-15T18:28:05.563-04:00It was our favorite dinner this week!It was our favorite dinner this week!Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-90217602559877444232012-03-15T18:11:37.891-04:002012-03-15T18:11:37.891-04:00Granny, I was going to make this will hot pepper j...Granny, I was going to make this will hot pepper jelly. But, "The Italian" wanted peach.Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-67038700738504742302012-03-15T18:10:41.676-04:002012-03-15T18:10:41.676-04:00This recipe turned out great! I also enjoy all the...This recipe turned out great! I also enjoy all the great recipes that the gardeners post.Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-50560476708090831242012-03-15T18:09:16.660-04:002012-03-15T18:09:16.660-04:00Thanks Marcia, I hope that you enjoyed the wonderf...Thanks Marcia, I hope that you enjoyed the wonderful weather today!Robinhttps://www.blogger.com/profile/12220238404223196571noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-58367633334140653622012-03-15T17:38:46.680-04:002012-03-15T17:38:46.680-04:00That does look delicious!That does look delicious!Dave @ HappyAcreshttps://www.blogger.com/profile/03441364543023807886noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-4844255762967623952012-03-15T16:48:45.064-04:002012-03-15T16:48:45.064-04:00My partner loves pork, I'm not a big fan but I...My partner loves pork, I'm not a big fan but I reckon smothered in a yummy sauce like this I could eat it happily.Lizhttp://www.suburbantomato.comnoreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-19493371831693182882012-03-15T13:46:42.673-04:002012-03-15T13:46:42.673-04:00wow that looks great. I am going to have to try th...wow that looks great. I am going to have to try this one for sureMrs.Pickleshttps://www.blogger.com/profile/07678592143938874654noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-29831372549416087722012-03-15T12:47:30.575-04:002012-03-15T12:47:30.575-04:00looks so yummy!looks so yummy!Jenniehttps://www.blogger.com/profile/05647860216477797433noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-9194761042778217812012-03-15T12:43:26.161-04:002012-03-15T12:43:26.161-04:00That looks fantastic!!That looks fantastic!!Stoney Acreshttp://ourstoneyacres.comnoreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-20669500325766932532012-03-15T11:51:25.310-04:002012-03-15T11:51:25.310-04:00Looks really good, and I have a lot of peach jam! ...Looks really good, and I have a lot of peach jam! I have pan fried the chops, then deglazed the pan with peach jam and a pat of butter, then used that as a sauce. I think pork chops might be good using my hot pepper jelly as a glaze, too. It could be used straight from the jar with no additional ingredients.Annie*s Grannyhttps://www.blogger.com/profile/04772261218172078099noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-30167593736225101982012-03-15T08:57:24.066-04:002012-03-15T08:57:24.066-04:00That looks yummy! I love gathering new meal ideas ...That looks yummy! I love gathering new meal ideas from fellow garden bloggers.Anonymoushttps://www.blogger.com/profile/01129119492962711399noreply@blogger.comtag:blogger.com,1999:blog-3215310042560560686.post-32161480844474286252012-03-15T08:11:08.605-04:002012-03-15T08:11:08.605-04:00Delicious as always. Nothing to share from here.Delicious as always. Nothing to share from here.Marciahttps://www.blogger.com/profile/00992626996077874832noreply@blogger.com