Wednesday, March 19, 2014

"The Italian"


After a long battle with cancer my beloved husband a/k/a "The Italian" passed away peacefully this past Monday.


                   

Thursday, August 1, 2013

Sweet Pickle Relish

This is an easy relish recipe from the Ball Blue Book of preserving. I used to make a relish that took a day to make. However, "The Italian" likes this recipe much better. I think it's because you leave the spices in the jar. The taste gets better over time.

Sweet Pickle Relish-  Ball Blue Book

1 qt. Chopped pickling cucumbers

2 cups chopped onions

1 cup chopped sweet green peppers

1 cup chopped sweet red peppers

¼ cup salt

3 ½ cups sugar

2 cups cider vinegar

1 tbsp. celery seed

1 tbsp. mustard seed

I add about 1 1/2 tsp. tumeric

Combine cucumbers, onions, green and red peppers in a large bowl; sprinkle with salt and cover with cold water. I also top with a little ice to keep the ingredients cold. Let stand 2 hours. Drain thoroughly; press our excess liquid. Combine sugar, vinegar and spices in large saucepan. Bring to boil. Add drained vegetables and simmer 10 minutes. Pack into hot jars, leaving ¼-inch headspace. Adjust caps. Process 10 minutes in boiling water bath. Yields: about 3-4 pints.

Enjoy!
 

Tuesday, July 30, 2013

Garden Happenings

The garden is really starting to produce.
 
We've been getting a lot of cucumbers

which means.....

pickles.....and
 
making "The Italian's" favorite

Sweet Pickle Relish
 
I've harvested a couple small heads of Red Acre Cabbage and....
 
this little tomato...a Dolly Parton!
Isn't it a beauty???

The tomatoes are starting.
I think the big tomato glut is about a week or two away
 
Our favorite slicing tomatoes, Cherokee Purples & Eva's Purple Ball are a regular.
  
I dug one hill of Yukon Gold Potatoes.
I couldn't believe the size of some of them!
 
We've had a half dozen Zucchini, including these two which were almost too big!
 
and the onions!!! Well, that's a post in itself!
 
So, how's your garden producing???

Thursday, July 18, 2013

They're Starting!!!!

The moment that all of us gardeners wait for has finally arrived.....big tomatoes!!!

The first Cherokee Purple tomato was harvested from the home garden on Monday July 15th!
It weighed in at 7 oz. "The Italian" and I shared this delight and had tomato sandwiches and salad for dinner!
 
Last night I picked the second Cherokee Purple, an Eva's Purple Ball and a few Sungolds! The second CP weighed 9 oz. I guess it will be tomato sandwiches for dinner tonight!
 

Sunday, July 14, 2013

What's Going on in the Garden July 14, 2013

The harvests are starting to pick up and so is the preserving! This week I harvested almost 2 lbs. of peppers. They consisted of Hot Hungarian, Hot Banana, Jalapeno & Sweet Hungarian. All of them were promptly pickled and stored in the refrigerator, since we are totally out of pickled peppers from last year.

I pickle my peppers using 4 parts of white vinegar to 1 part of water, boil, cool and then add peppers and store in the refrigerator. I also occasionally add some garlic.

The first Zucchini and Cucumbers of the season.
There will probably be two more zucchinis ready today at the plots.
 
I've been pulling more onions and starting the curing process.
These are some storage onions.....

and these are some more Walla Walla onions
My largest onion has been 11 oz!!!
 
Some of the Walla Walla onions have been chopped and frozen. They do not store very long and chopped sweet onions will sure come in handy over the winter!
 
We also harvested some more Sungold tomatoes and the first of the very few Carrots we will have this year, another head of Cauliflower and the last of the Broccoli sprouts. The Broccoli plants have been pulled and a bunch of Cauliflower plants that did not form heads. Hopefully the fall cauliflower will do better. There's one more head over at the plots that may be ready today or tomorrow.
 
The big news is that there's a Cherokee Purple Tomato out there that is half ripe......maybe Monday or Tuesday it will be ready!!!!!!
 
Tomorrow, Daphne at Daphne's Dandelions, will be hosting Harvest Monday. Hop on over there to see what's happening in gardens around the globe!
   

Sunday, July 7, 2013

Too Hot & Humid & Harvests

Geez, we sure are having some hot & humid weather here! Way too humid to go out and work in the garden. Yesterday I went to the plots and harvested the last head of broccoli, the first two heads of cauliflower and a few onions that had flopped over. By 9AM it was too hot and humid for me to work....so, I went home.

"The Italian" and I had grand expectations of going to the plots at 6AM this morning to do some much needed work and pick some raspberries. The plots look like a jungle! Well, that didn't happen. Instead I went to the store and then spent a couple of hours pulling weeds in the perennial beds along the side of the house while they were still in the shade. I have no idea when I will get around to tackling the bed out front! It's totally overgrown and truthfully embarrassing. It will only take about an hour to do. Maybe I'll get to it one night this week after work since we really need to go to the plots tonight.

The last head of the Spring Broccoli & some side shoots
 
Nunzio "The Inspector General" checking out of first two beautiful heads of Cauliflower.These two are "Minuteman". They weighed in at 1 lb. 7 oz. each. I think they are the nicest heads I've ever grown!
 
Speaking of Nunzio.....he sure is getting big!
He had a blast yesterday playing with some toys I hung from the fan!
 
We've been getting some wonderful sweet Sungold tomatoes!
Most of them get eaten before they can be weighed or photographed.
 
The Onions are starting....and it looks like it's going to be a great year!
These are a few of the Walla Walla Onions. My largest so far has been 8.5 oz. I know they aren't as big as Granny has grown......but, they are great for me! I planted three varieties of storage onions; Copra, Candy & Red Wing. A few of the Copra onions have been harvested. Only a few of the onions have been weighed so far. I planted 370 onions total. I guess there won't be a shortage of onions this year!
 
Tomorrow will be Harvest Monday over at Daphne's Dandelions. Hop on over there and see what's happening in gardens around the globe!
 
 

Sunday, June 30, 2013

Harvest Monday....... July 1, 2013 & Harvest Totals to Date

We had two big harvests this week, a lot of the Broccoli and the Garlic. Some of you may have seen my Big Broccoli Harvest here. Well that wasn't all of it for the week. I harvested a few heads earlier in the week and a few more on Sunday. Sorry, no pics of those.

Sunday I went to the plots and pulled the remaining peas. The peas in the home garden were pulled last week. It's just too hot for the peas and they were about finished. After I finished with the peas. I thought that I better check the garlic. Well, it was ready to be pulled. I pulled all the garlic and brought it home.

Since we are in constant threat of thunderstorms lately, I had to put it under the covered part of the back porch. Now I can barely get out the back door!

38 Heads of Music (Hardneck Variety)
 
and.... 
 a total of 56 heads of Silverskin (Softneck Variety)

more of the Silverskin
 
The garlic heads are a good size and I'm quite pleased with the harvest. I think we will have enough for us and my son's household. Later this week I will hang the garlic and let it cure for storage.
 
Since I have been a bit busy and haven't participated in Harvest Monday this year, I thought I would post my year to date weighed harvest totals.
  

Baby Choi - 3.25 lbs.
Asparagus - 3.3 lbs.
Strawberries - 20.8 lbs
Broccoli - 16.8 lbs.
Garlic - 94 Heads (will be weighed once they are cured)
Greens & Lettuce - 3 lbs. (I haven't been weighing most of these)
Onions - 8 oz,
Peas - 11.2 lbs.
Peppers - 1 oz. (1 hot pepper)
Spinach - 5 lbs
Tomatoes - 3 Sungolds (not weighed)

Year to date Total - 62.45 lbs.
 
Hop on over to Daphne's Dandelions, our host of Harvest Monday to see what's going on in gardens around the globe!

Friday, June 28, 2013

I just had to show off my Broccoli Harvest!

Some years the broccoli is good and sometimes not so good. This year has been a great year for us! Sorry Jody!

This year I am experimenting with broccoli and cauliflower varieties for Spring & Fall plantings . I planted 6 varieties of broccoli, 4 of each for the spring; Arcadia, Fiesta, Nutri-Bud, Packman, Premium Crop & Tendergreen. The Arcadia has been #1 so far with the two heads harvested so far weighing 1 lb. 8 oz. and 1 lb. 7 oz! That's just amazing! Fiesta is not far behind! The 4 heads weighed in between 1 lb. and 1 lb. 5oz.

This is what I picked today......8 lbs of Broccoli!

This is the largest head of Arcadia Broccoli weighing in at 1lb. 8 oz and 9" across!
 
So...how is your garden growing????

Monday, June 24, 2013

New Addition to the Family

For those of you who have been following this blog for some time, you will remember Alvin, one of my cats. I posted about him here, here and here. This past week we had to put him down. It was a very very hard thing to do. But, I had no choice, there was nothing the vet could do for him.

Three weeks ago when I took Alvin to the groomer, I fell in love with a rescue kitty. After Alvin's passing, I called the groomer to see if she still had him......and the answer was yes! We couldn't believe that she still had this little guy! I guess it was meant to be!

Welcome Nunzio!
He was named by "The Italian"

Here he is in the cage before we brought him home.
 
Little Nunzio half asleep.

This is the only time you can get a picture of him!
He is one active little fellow!
 

Friday, June 14, 2013

Too Busy to Blog & Garden Update

Yes, everything is A-OK.....I've just been too busy with work, life and the garden to blog!!! "The Italian" and I had a lovely vacation in May. The garden is doing great and work is busy as usual. I really appreciate the inquires.

As you can see the plots are bursting with growth! We had one heat wave already in late May. Other than that the rain has been consistent and the heat wave didn't seem to hurt the spring crops.

Plots from the front

The Eggplant were getting nibbled, but the new growth is good.
It looks like they are going to be OK
 
The Peppers are looking good and so are the potatoes (on the left)

The Broccoli is forming heads!!!


The Asparagus is finished for the year. We harvested about 3.5 lbs this year.
 
The Squash are coming up.....and we have Peas galore!
There are Snow & Snap Peas at the plots and Snap & Shelling Peas growing in the Home Garden. To date we have harvested more than 5 lbs. of Peas.

The Tomatoes are Happy!
 
The Cauliflower has yet to form heads. But, I'm sure they will be forming soon!

The Cabbage is starting to form heads.
 
The Blackberries have lots of blooms....so do the Raspberries!
 
The Strawberry bed has to be kept covered due to the birds.
We've picked more than 17 lbs. of strawberries so far this year!!!

Overall the garden is looking great and we are happy gardeners!
 
How's your garden growing so far this year???

 

Wednesday, April 17, 2013

What's Growing On at The Plots mid-April

I've been spending a lot of time at the plots on the weekends. Due to the weather, some garden is behind compared to last year.....but, it's looking good and I'm happy!!!

View from the front left

Bed #1 with newly planted Broccoli and Garlic in the back

The Broccoli was planted over the weekend and it's looking good!
I put the pots around the plants to protect them from the windy weather we were having
 
All of the Garlic came up.
It's not as tall as last year. But, that's due to the dry weather. I'm sure it will catch up with some nice rain and warm weather.
 
I've been working on the Raspberry Trellises
It's hard to see from this pic. I'm adding some T's and wire to the posts to support them. I will finish them up this coming weekend.

Blackberry & Raspberry Bed
I've planted onions around the edges of the blackberries and in every location that I have room. Hopefully we will have a good onion harvest this year.....unlike last year

The Jersey Supreme Asparagus is coming up!
It looks like we will be having some asparagus for dinner this week!
 
The Purple Passion Asparagus has yet to pop up
 
I finally made a decision on Tomato Cages.
These are from Burpee. They had great reviews and I got a great deal! I found a coupon code for 25% off and then another coupon code for free shipping! I purchased 18 cages for around $200.

These cages are 5' tall before you put them in the ground and they fold up!
I hope they work as well as the reviews say they do!

There are Snow Peas & Snap Peas planted in two locations. They've all popped up since the rain!

The Strawberry Bed has been cleaned out.....

and they're looking good!
 

Another view of the plots.
You can see some additional Broccoli plants and onions planted in Bed #5.

I stopped by the plots on Monday and saw this pretty Bluebird. I think I spent 15 minutes taking pictures of him. He's a beauty!
 
I also took about 100 pictures of the Community Garden. Most of the gardeners have their plots ready to go. That's another post!