The cucumbers are still coming in like crazy. I harvest over 7 lbs this week. Most of the celery was starting to turn yellow on the outer branches. So, I harvested 6 bunches, froze 3 lbs, gave one bunch away and have some in the refrigerator.
With all of the harvesting and canning this week, I didn't take a lot of pictures. The first Rosa Bianca eggplant was so beautiful and tastey. "The Italian" cooked it before I got a chance to take a picture!