Tuesday, October 4, 2011
What's Canning.............Mojito Jelly!!
I found this recipe last year but didn't make it. All of the potted mint is starting to go. So I decided to make it yesterday. If you like Mojitos, you are going to love this jelly!
Isn't it Pretty??
This recipe took some time to make and used a lot of mint leaves. I didn't have enough fresh limes for the amount of juice required, so I had to add some bottled lime juice. The recipe says to boil the infused mint water to 3 cups. I only managed to boil it down to 6 cups. I also added one drop of green food coloring.